Curry Leaves Bunch
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73In Stock
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Description
Curry Leaves, also known as Kadi Patta or Kariveppilai, are fresh, aromatic leaves widely used in Indian cooking to add a distinct flavor and fragrance to dishes. These vibrant green leaves are an essential ingredient in tempering for curries, dals, chutneys, and rice dishes, imparting a subtle, earthy, and slightly citrusy taste. In addition to their culinary uses, Curry Leaves are packed with health benefits, being rich in antioxidants, vitamins, and minerals that support digestion and overall wellness. Freshly harvested and carefully bundled, this Curry Leaves Bunch ensures superior quality and freshness for your kitchen.