Drumsticks
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Description
Drumsticks, also known as Moringa Pods, are long, slender green vegetables with a mildly sweet and earthy flavor. A staple in Indian cuisine, drumsticks are widely used in curries, sambars, soups, and stir-fries, adding a unique taste and texture to dishes. The tender flesh and seeds inside the pods are highly nutritious and flavorful. Rich in essential nutrients like vitamins A and C, calcium, and iron, Drumsticks are known for their numerous health benefits, including boosting immunity, improving digestion, and promoting bone health.
Additional information
| Weight | 0.06 kg |
|---|
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