Thotakura /Amaranth Leaves/Mulai Keerai – Bunch
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Description
Thotakura, also known as Amaranth Leaves or Mulai Keerai, is a fresh, nutrient-rich leafy green that is widely used in Indian cooking. Known for its tender texture and mild, earthy flavor, this versatile green is perfect for preparing a variety of dishes such as stir-fries, dals, curries, soups, and even smoothies. Packed with essential vitamins, minerals, and antioxidants, Amaranth Leaves are a healthy addition to your daily diet. Freshly harvested and carefully bundled, this Thotakura Bunch ensures superior quality and freshness, making it an ideal choice for wholesome and flavorful meals.