Ragi Flour 1kg
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Description
Ragi Flour, also known as finger millet flour, is a nutrient-rich, gluten-free flour made from finely ground ragi grains. Known for its earthy flavor and numerous health benefits, this flour is a staple in traditional Indian cooking. It is perfect for preparing wholesome dishes like ragi rotis, dosas, porridge, laddoos, and baked goods. Packed with calcium, iron, fiber, and essential amino acids, Ragi Flour is an excellent choice for promoting bone health, aiding digestion, and supporting overall wellness. Its versatility and nutritional value make it a must-have for a healthy lifestyle.
Additional information
| Weight | 1 kg |
|---|
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